Results 51 - 60 of 111 for whole wheat corn bread

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Combine dry ingredients. Combine wet ingredients. Mix together. Mixture will be quite watery. Pour into greased pan. Bake about 50 minutes ...

Sift together 1 cup flour, all whole wheat flour, oats, wheat germ, corn meal, salt, and yeast. Combine ... When done, remove from oven and pan.

Sift dry ingredients; add raisins. ... 7 minutes. Remove bread by cutting other end of ... out. Slice and serve with cream cheese. Excellent!

Combine in blender all ingredients except cornmeal. After blending, pour into large bowl and add cornmeal. Pour into greased 9 x 9 inch ...

Dissolve yeast in 1/2 cup ... in large bowl: corn oil, honey, egg, salt and whole wheat flour. After mixing well, add ... put in greased bread pans. Let rise in pans ... oven for 35 minutes.



Cook apricots as directed on ... Add egg whites, corn oil and honey to cereal ... rack. Wrap and store overnight before slicing. Makes 12 slices.

Preheat oven to 350 degrees ... add the creamed corn and the honey; set aside. ... and stir the whole mixture until it is just ... to cool before serving.

This is excellent! Use one ... blended. 5. Add corn kernels, sauteed onions (be sure ... for 25 to 30 minutes, or until brown and firm on top.

Cream together shortening and sugar. Stir in egg and molasses. Add remaining ingredients. Spoon into 2 very well greased coffee cans ...

Stir wheat flour and corn meal together well then add ... layer next to bread dough. Fill mold 3/4 full. ... add if necessary to keep level up.

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