Results 51 - 60 of 80 for white potato chips

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Cream sugars and shortening together. ... time. Freeze leftover potato chips to use for this recipe. ... crispy. The cookies freeze great, too!

Cream together butter and sugars. ... beat well. Add potato chips and butterscotch bits. Sift flour ... Bake at 375 degrees for 10-12 minutes.

Cream butter and sugar. Beat ... Add nuts and potato chips and blend together. Drop on ... at 325 degrees for 10 minutes or until lightly brown.

Cream shortening and sugar. Add ... soda, oatmeal and potato chips. Add pecans if desired. ... with fork. Bake at 375 degrees for 8 to 10 minutes.

Cream together the shortening, sugars, ... in the crushed potato chips and nuts, and mix well. ... degrees until slightly brown. 8-10 minutes.



Cream shortening with brown and white sugars until fluffy. Add eggs ... Stir in crushed potato chips. Add 1 cup of ... degrees for 10-12 minutes.

Cream butter and sugar. Add ... nuts, oatmeal and potato chips. Bake at 375 degrees for ... For variation, add chocolate chips, dates or raisins.

Trim crust from bread slices. ... roll into crushed potato chips. Freeze until firm. Keeps ... freezer. Bake on Teflon pan 25 minutes at 350 degrees.

Beat egg whites until stiff. While beating gradually ... flavoring. Fold in chips. Drop by teaspoonfuls on ... minutes. These should be very chewy.

Combine chips, baking powder, and nuts. Beat egg whites until foamy. Add vanilla and ... Carefully fold in potato chip mixture. Spread evenly over ... mix of your choice.

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