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Results 51 - 60 of 89 for whip cal
Slice bananas onto crust. Spread pineapple on top. Pour pudding on top. Add whipped topping and nuts if desired. Refrigerate several hours ...
Pour water and Jello into ... cottage cheese and blend. Fold in Cool Whip. Pour into graham cracker crust and chill for at least 1 hour. Serves 8.
Crush Chex cereal in blender, mix in honey and peanut butter and flatten in pan. Cook pudding in water until it comes to a boil, mix in ...
Drain fruit and heat 1 cup of the juice. Add gelatin. Beat the cheese into warm mixture. Fold in fruit and chill until syrup. Fold in nuts, ...
Mix all above ingredients together and chill overnight or a few hours before serving.
56. LO-CAL AMBROSIA
Mix all ingredients together. Blend well and chill before serving.
57. LOW CAL DELIGHT
Mix cottage cheese, Cool Whip and drained pineapple together. If ... need to add it just as is, powdered.) Place in refrigerator to keep cool.
Drain fruit and heat 1 cup of the juice. Add gelatin. Beat the cheese into the warm mixture. Fold in fruit and chill until syrupy. Fold in ...
Mix well and pour into 8 individual serving dishes.
Use 9 x 13 inch ... spread over Layer C. Top with remaining lite Cool Whip. Sprinkle with finely chopped nuts. It doesn't taste "diet" at all!
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