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Results 51 - 60 of 599 for vegetable pot pie
Preheat oven to 375°F. Heat ... to make turkey pot pie. * May substitute 1 can (15 oz.) mixed vegetables, drained. Makes 8 servings. ... Inc., used with permission.
You'll love my real chicken pot pie with a flaky biscuit crust! ... stir often. Add vegetables and chicken to pan. Reduce ... minutes before serving. Enjoy!
Spray counter lightly with non-stick ... bowl combine chicken, vegetables and soup and mix well. ... cheese. Bake at 350°F for 15 to 18 minutes.
Preheat oven to 400°F. Use ... dish. Mix soups, vegetables and cubed chicken together in ... 400°F for 35 minutes or until golden. ENJOY :) . Roohr
Grill chicken thighs, debone and ... can of mixed vegetables, and 1 cup of ... casserole, and bake at 350°F until bubbling (approximately 25 minutes).
Preheat oven to 400°F. Mix vegetables, chicken, and soup in a ungreased 9 in. pie plate. Stir remaining ingredients until ... brown. Makes 6 servings.
Fit 1 refrigerated pie crust into a 9 inch ... at 400 degrees for 45 to 50 minutes. Let stand 10 minutes before serving. Makes 1 (9 inch) pie.
58. POT PIE
Mix first 3 ingredients and pour into a greased baking dish. Mix Bisquick with water, pour over first mixture and bake in a 400 degree oven ...
59. CHICKEN POT PIE
Pot Pie: Mix together and put ... after melting butter. Pour over meat mixture. Put in oven for 50 minutes or until crust is brown at 350 degrees.
60. FLOWERPOT PIES
Clay pots, the gardener's favorite plant ... dishes for pot pies--an ingenious way to combine ... Brush pots with vegetable oil, line with aluminum foil, ... a crisp green salad.
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