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Results 51 - 60 of 117 for turkey hot dishes
Brown meat. Add seasonings, sauce and simmer for 15 minutes. Put noodles in 9 x 13 inch pan (sprayed with Pam). Pour sauce over the noodles ...
Cook 1 cup wild rice as directed on package (wash first), drain. Melt 3 tablespoon butter, onion, mushrooms and pepper and salt. Cook until ...
Place meat in bottom of 9"x13" baking dish. Mix together: Cream of ... and butter. Place on top of meat and soup. Bake at 350 degrees for 1 hour.
Saute onion and celery. Add rest of ingredients. Bake 350 degrees, 30 to 45 minutes.
55. CHICKEN HOT DISH
Mix all together. Place in casserole dish. Bake at 400 degrees for 1/2 hour or until bubbly.
Brown the meat and drain, then add the onion and garlic, 2 tablespoons of water, stir fry until onions are soft. Place the meat mixture ...
57. HOT DISH
Crumble meat in a greased 1 1/2 quart casserole. Sprinkle with rice and soup mix. Blend water and mushroom soup. Scatter onions over top. ...
58. DOWN HOME DISH
Heat oven to 350 degrees. ... a bowl. Add hot water; stir to partially melt ... 2 quart casserole dish. Stir in chicken and ... until hot and bubbly.
59. CHICKEN HOT DISH
Heat butter and stir in flour. Remove from heat. Add to broth and stir until smooth. Add cream. Cook until thick. Add mushrooms, chicken, ...
Soak wild rice overnight. Drain ... Serves 6. This is a really easy to make hot dish and it is delicious. I use canned mushrooms, juice and all.
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