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tuna or salmon
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tuna or salmon
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51.
TUNA OR SALMON SCALLOP
Make cream sauce of milk, ... in eggs. Flake
tuna
(
or salmon
). Mix with lemon juice, ... buttered crumbs. Bake about 30 minutes at 375 degrees.
Ingredients: 13 (crumbs .. flour .. juice .. milk .. onion .. salt ...)
52.
SALMON OR TUNA CASSEROLE
Arrange alternate layers of potato chips,
salmon or tuna
and peas, starting and ending ... Remove from oven; garnish with sliced eggs and parsley.
Ingredients: 7 (milk .. parsley .. soup .. tuna ...)
53.
TUNA OR SALMON DINNER
Prepare macaroni and cheese dinner as directed; stir in soup and milk. Gently stir in
tuna or salmon
and peas Heat to serving temperature.
Ingredients: 5 (milk ...)
54.
TUNA OR SALMON DINNER
Prepare macaroni and cheese dinner as directed. Stir in soup and milk. Gently stir in
tuna
,
or salmon
, and peas. Heat to serving temperature.
Ingredients: 5 (milk .. optional ...)
55.
TUNA OR SALMON DINNER
Prepare macaroni and cheese dinner as directed. Stir in soup and milk. Gently stir in
tuna
(
or salmon
) and peas. Heat to serving temperature.
Ingredients: 5 (milk .. soup ...)
56.
TUNA OR SALMON DINNER
Boil macaroni 7-10 minutes in water with salt and oil until tender; drain. Add 1/4 cup butter, 1/4 cup milk and contents of packet. Stir ...
Ingredients: 10 (milk .. oil .. peas .. salmon .. salt .. soup ...)
57.
TUNA OR SALMON CASSEROLE
Mix together, microwave 12-15 minutes. Covered, stirring once and turning once. If baked 30-35 minutes at 350 degrees.
Ingredients: 9 (macaroni .. mayonnaise .. onions .. paprika .. pecans ...)
58.
SALMON OR TUNA TIDBITS
Drain
salmon
, reserve 1/4 cup liquid. ... one spoon and push off into grease with the other. Watch closely while cooking. Drain on paper towels.
Ingredients: 4 (egg .. flour .. tuna ...)
59.
TUNA/SALMON UP SHORE
Boil eggs until done. Mix ... would if making
tuna
salad. Line serving plate with ... plate and decorate with tomato wedges. Will serve 8 to 10.
Ingredients: 10 (eggs .. juice .. lettuce .. salmon .. stalks .. tomatoes ...)
60.
SALMON OR TUNA SOUFFLE
Mash fish. Add butter, sour ... and fold in. Pour into well greased pan and bake 45 minutes
or
until top is brown. Cool a few minutes and cut.
Ingredients: 7 (cream .. meal .. onion .. tuna ...)
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