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Results 51 - 60 of 63 for tomato marinade
Layer tomatoes, peppers, and onions in a 9"x13" Tupperware container. Mix oil and vinegar, then add sugar, tarragon, salt and celery seed. ...
52. MARINADE CARROTS
Mix all ingredients, pour over carrots. Put in refrigerator for flavor to mix. Make a day before needed. No cooking.
53. MARINADE (MEAT)
Combine ingredients. Boil. Cool. Marinate meat in sauce.
54. MEAT MARINADE
Mix all. Marinate steak overnight in refrigerator. Remove from refrigerator 2 hours before grilling.
55. MARINADE SALAD
Cut all in finger food. Put in large Tupperware bowl. Pour dressing over. Close lid and burp. Marinate overnight, turning over bowl ...
56. RUSSIAN MARINADE
Salt fish and let stand. ... 5 tablespoons of tomato sauce or paste and a ... vegetables and simmer together for 5 minutes. Serve cold with potatoes.
57. CARROTS MARINADE
Cook carrots and cut diagonally. Drain. Make sauce. Pour over carrots and refrigerate several hours. Lift with slotted spoon and serve. Can ...
Remove flowerets from broccoli, cut into bite-size pieces. Combine with mushrooms, green pepper, celery, and cauliflower. Toss lightly. ...
Put vegetables in medium bowl. Mix all other ingredients and pour over vegetables. Cover and set in refrigerator for 4 hours before ...
Cook carrots in minimum amount of water. Do not overcook. Combine all but carrots and onions to make a sauce, adding the cooking water from ...
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