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Results 51 - 60 of 317 for the smoked salmon
Generously butter 9 1/2 inch ... & half, cream, salmon, onions and dill. Pour ... Garnish with dill sprigs. Serve warm but never hot. Serves 6-8.
Melt the butter to foaming point and ... the scraps of salmon when you turn the heat ... in the right state of mind for an evening's enjoyment.
Serve in small portions to ... light brunch. Prepare the dough and preheat the oven ... edges. Arrange the salmon and onion on top and ... 10 as a starter.
These sandwiches are great for ... muffin. Top with salmon or lox, thinly sliced red ... other half of the muffin. Slice sandwich into halves ... section. Makes 4 Servings.
Saute scallions in butter 2 ... heat and add salmon and cream. Stir and heat ... Quick, easy, elegant! Great for a holiday or special occasion.
Remove the skin and any bones from the salmon, then chop it finely. ... then turn the pate into a small dish and chill before serving with toast.
Combine all ingredients in bowl and mix well. Toss spinach leaves in dressing. Arrange on plate.
Let cream cheese sit at ... flake and remove bones from salmon. Mix all ingredients together. Form a ball and chill. Roll in pecans and parsley.
Drain and flake salmon and crab. Remove any bones ... nuts. Sprinkle nuts on top. Chill several hours. Serve with crackers. This freezes very well.
Place stock in kettle with salmon and pepper. Simmer 15 minutes. ... and half of the green onions; simmer another 5 ... green onions. Serves 8.
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