Results 51 - 60 of 2,660 for the meatball sauce

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In a food processor fitted with metal blade, process the bread crumbs, garlic and onion ... 1 1/2 inch meatballs, carefully adding them to ... boil until the sauce is thickened, approximately 15 to ... My boys love these.

Saute onions and garlic in ... and simmer. Make meatballs. Mix all ingredients well ... Place gently in sauce, simmer gently for 45 minutes to 1 hour. Serve.

Bring to rapid boil. Turn heat down. Add meatballs. Mix all ingredients together. ... diameter. Drop into sauce and cook. Cover as sauce ... until macaroni cooks through.

Rinse cans with 1/2 cup ... pot. Cook with meatballs (recipe below) approximately 5 hours ... 9 cups of sauce. Makes 3 servings. Freeze ... meatballs. Can be frozen.

In a 6 inch fry ... them aside. Set the oil inside the frying pan ... heat the tomato sauce on medium heat; stir in ... 1 hour; add meatballs last 45 minutes. Last 10 ... will soften when done.)



Bake at 325 degrees, covered for 1 hour and uncovered for 1/2 hour. Mix well and form into balls. Boil sauce and pour over meatballs.

Mix all ingredients together, form ... 5 minutes. Shake meatballs around and bake another 5 ... a little of the grease from the cookie sheet into the pot of sauce while simmering. In large pot, ... cooking, make the meatballs.

Combine ingredients for sauce in large pot and simmer. MEATBALLS: Dissolve beef bouillon cube ... spaghetti sauce. Serves approximately 8 to 10.

Mix well, form into balls. Brown slightly the meatballs and add to spaghetti sauce, cook slowly until well done.

Heat oven to 400°F. Crush ... towels while making sauce. Mix all ingredients in ... 15 minutes. Add meatballs and simmer 10-15 minutes. Eat with egg noodles.

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