Tabouli - Recipes - Page 6

Results 51 - 57 of 57 for tabouli

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51. TABOULI

Cover bulgur with cold water. Let stand 30 minutes. Drain press out as much water as possible. Mix wheat, parsley, tomatoes, green onion, ...

52. TABOULI

Wash bulghur and drain well. Place in a bowl and refrigerate at least 1 hour. Peel onion and chop finely. Sprinkle with 1 teaspoon salt, ...

53. TABOULY (LEBANON)

Put the cracked wheat in a bowl with water (enough to cover cracked wheat) for 30 minutes. Wash and chop the vegetables in a large bowl. ...

54. MIDDLE EASTERN TABOULI SALAD

Mix bulgar wheat and other ingredients in bowl. Let stand 1 hour to absorb water in the refrigerator. Serve on a bed of lettuce.

55. TABOULI

Three to four hours before serving, place uncooked bulgur in a large bowl. Pour boiling water over the bulgur and let soak for 1 hour. Stir ...

56. TABOULI

In a large pan (4-6 quarts) with a lid, bring water to a boil. Remove from heat. Add bulgur; stir and cover and let stand 2-3 hours or ...

57. LIL'S TABOULI

Stir together all ingredients. Refrigerate until served.

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