| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 51 - 60 of 77 for szechuan sauce
Depending on amount of chicken ... large platter. Heat Sauce B ingredients and combine with ... garnish with Chinese parsley (fresh cilantro).
52. CUCUMBER SALAD
Peel cucumbers and slice into thin discs. Mix with other ingredients, except sesame seeds. Marinate for 30 minutes before serving. Toss in ...
Get oil hot in fry ... 3 tablespoons of Szechuan Sauce and mix well with chicken. ... (approximately 10 minutes). Serve over rice cooked as directed on box.
Remove ends of string beans. Cut into 3 inch lengths. Heat wok. Add oil. Just before oil starts to smoke, add string beans. Fry 3 to 4 ...
55. BARBECUE SAUCE
Mix well. Use as marinade or cooking sauce for barbecuing ribs, chicken, chops, steak, etc.
56. SZECHUAN PASTA
Place frozen vegetables in colander ... garlic; pour enough Szechuan sauce over vegetables and pasta to ... to taste. Can be served hot or cold.
In large bowl combine oil, ... garlic, hot pepper sauce, ginger and salt; mix ... scallions. Toss to coat evenly. Cover, chill before serving.
Trim fat from pork; cut ... Toss pork, soy sauce, cornstarch, red pepper and ... tender. Stir in peanuts. Serve with rice if desired. 4 servings.
59. SZECHUAN PORK
Cut pork into thin strips. ... catsup and soy sauce. In wok or large ... tender-crisp. Add pork and sauce; cook until thickened. Serve with boiled rice.
Cook 3 ounces of linguini ... all ingredients for sauce in 4 teaspoons hot water ... one person. Preparation time is approximately 20 minutes.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables