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Results 51 - 60 of 109 for sweet sour chicken wings
Combine ingredients and spread over chicken. Bake at 350 degrees for approximately 45 minutes.
Lay chicken wings in 11"x14" baking pan. Pour ... for 30 minutes (a whole chicken cut up can be used. Can be served as finger food or over rice).
Cover wing tips with water and boil ... salt, Accent, catsup, chicken stock, soy sauce and ginger. ... Pour over browned wings and bake 1 hour at 350 degrees, uncovered.
Cut off lips, divide into ... boiling. Lower heat, simmer 20 minutes. Pour over wings. Bake at 350 degrees 30 minutes, let stand for 20 more minutes.
Marinate for 24 hours in shallow glass pan. Bake 1 1/2 hours at 300 degrees, covered or uncovered.
Cut the chicken wings in half at joint. Cut ... heat, and simmer uncovered. Bake at 350 degrees for 30 minutes, basting once. Yield: About 3 dozen.
Bake chicken 30 minutes at 400 degrees. ... ingredients in saucepan. Boil 3 minutes. Cook chicken then bake another 40 minutes at 350 degrees.
Remove wing tip and discard. Split the ... garlic salt on wings and let stand 5 minutes. ... can be found in the Asian foods section of market.
Cut the tips from the wings. Cut the wings at ... 10 minutes. Pour over the chicken. Bake at 350 for 30 minutes until glazed. Yields 4 servings.
Cut chicken wings (throw tips away). Sprinkle with ... sauce over wings. Bake 1 hour at 325 degrees. Turn over once. Heat in saucepan until boils.
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