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Results 51 - 60 of 228 for stuffing pound
Place apples, onions, and stems in a plate together and set it the side. Mix together the goat and Gorgonzola cheese, breadcrumbs and ...
1. Heat oven to 350°F. 2. Remove core from cabbage. Place whole head in a large pot filled with boiling, salted water (I use a fork and ...
53. SAVORY STUFFING
Cut rolls into 1/2-1 inch ... desired moistness. Place stuffing in a sprayed 8-inch square ... baking if necessary to prevent over browning. -N-Serv
Put the potato and garlic into a pot and cover with water. Simmer until potatoes are fork tender. Drain and push through a sieve or food ...
55. STUFFED CABBAGE
Dip 12 large or 18 small cabbage leaves in boiling water until limp enough to roll. Remove from water and drain. Melt butter in deep heavy ...
56. SALMON BAKE
Drain and flake salmon. Toss together with croutons, parsley and onion. Add eggs, soup, milk and pepper. Mix thoroughly. Turn into a ...
Preheat oven to 375 degrees. ... then roll in stuffing mix to coat. Place chicken ... triple recipe and bake chicken in two 15 x 10 x 1 inch pans.
Melt butter. Prepare stuffing mix as directed. Mix well ... mix on top. Pour remaining chicken stock over top. Bake 45 minutes in 350°F oven.
Cook onion and celery in ... and toss. Add stuffing mix and mix well together. ... some over chicken on serving platter, pass remainder. Serves 6.
Cook onion and celery in ... and toss. Add stuffing mix and mix well. Sprinkle ... uncovered, at 375 degrees for 1 hour. Serve with Hollandaise sauce.
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