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Results 51 - 60 of 107 for stuffed cucumbers
Combine vegetables, mayonnaise, salt and ... for at least 12 hours before serving. Garnish with tomato wedges, green pepper or stuffed olives.
52. ANTIPASTO RELISH
Combine all ingredients and refrigerate and let marinate overnight. Keeps well for 1 week. Yield: 3 quarts.
Reserve 1/4 cup stuffing mix for garnish. In large bowl combine remaining stuffing mix, turkey, corn, green peppers, onion, pimento and ...
54. CRAB SALAD
Combine all ingredients, except fruit and lemon juice. Chill until serving time. Cut avocados in half, peel and remove seed. Sprinkle lemon ...
Prepare macaroni and cheese dinner according to package instructions. Add next 6 ingredients. Blend remaining ingredients and toss into ...
Cut thin slices of roast beef. In each piece, roll and slice of cheese. Remove center from pared cucumber with apple corer. Stuff with a ...
57. ITALIAN SALAD
Cook noodles, rinse and cool. Mix all ingredients together and refrigerate. Serves 12-14 people.
58. TOMATO ASPIC
Soak unflavored gelatin in 1/2 cup water. Add gelatin mixture and lemon gelatin to boiling water, stirring over heat to make sure all is ...
59. GREEK SALAD
Cut celery and cucumbers in quarter inch slices. Dice ... above with olives. Combine dressing, pour over salad. Let stand 24 hours before serving.
60. GREEK SALAD
1. Rub inside of a large wooden salad bowl with cut garlic; mash garlic and reserve. 2. Add all salad ingredients except garlic, cheese and ...
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