Results 51 - 60 of 62 for steak corn rice

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In skillet, over medium heat, ... drippings. Stir in corn, tomato sauce, rice, steak sauce and pepper, set aside. ... are done. Makes 6 servings.

Place MRE Stew meals in ... add 1 cup rice (ensure it is sticky). Allow ... Dice and broil steak until brown, add to stew. ... when stew is thick.

Brown pork steak, onion and green pepper ... Mix together. Put in casserole. Top with bread crumbs. Bake in 350 degree oven for 1/2 to 3/4 hour.

Cut and brown meat. Add ... 5 minutes. Add corn starch and brown sauce to ... bubbles and thickens. RICE: Heat oven to 350 ... 30 to 35 minutes.

In skillet brown meat, onion and thyme in oil. Season with pepper if desired. Stir in wine; bring to boil. Simmer, uncovered, over medium ...



Place steak in glass dish. Combine horseradish ... Combine contents of rice and seasoning packets, water and ... steak thin; serve along side rice.

Cut meat into strips. Heat ... into meat mixture. Cook, stirring constantly until mixture thickens and boils. Serve over rice. Makes 4 servings.

I think you will love ... medium rare. While steak is cooking, put 1 tablespoon ... 10 minutes. Add corn starch and stir for 30 ... serve over white rice with the Asian style sauce drizzled over the top. Enjoy!

Season the meat and cook ... Fry the meat until all water is absorbed. Serve with caraotas negras and white rice. (Black beans and white rice.)

While rice is cooking, pound steak to 1/4 inch thickness. Cut ... minutes more. Blend corn starch, water and soy sauce. ... and serve over rice.

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