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steak bites
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steak bites
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51.
CROCK POT MEXICAN BEEF
Mix meat, salt, pepper, chili powder and mustard in pot. Cover with onion, bouillon cube, and tomatoes. Top with beans. Cover and cook on ...
Ingredients: 9 (mustard .. onion .. pieces .. salt ...)
52.
OVEN BEEF BURGUNDY
Combine all ingredients; bake in covered casserole for 3 hours at 325 degrees. Serve on rice or noodles. Serves 12.
Ingredients: 6 (mushrooms .. oregano .. pieces .. soup ...)
53.
ORIENTAL STYLE PORK STEAKS
In skillet brown pork on ... 3 minutes. Remove
steaks
from skillet. Combine the crushed ...
steaks
to skillet; spoon sauce over. Makes 4 servings.
Ingredients: 11 (cornstarch .. lbs. .. oil .. pineapple .. sauce ...)
54.
STEAK LORANZO
Brown garlic in oil and ... real HOT. Cook
steak
for 12-15 minutes. Keep stirring, ... for 10 minutes. Serve with green beans and a baked potato.
Ingredients: 8 (leaves .. oil .. sage ...)
55.
CARNE GASADA
Cook meat in shortening until it looses its pink. Cover with water, add tomato sauce. Simmer for 2 or 3 hours until tender. Add cumin, ...
Ingredients: 7 (flour .. pieces .. sauce ...)
56.
OVEN SHISKABOBS
Cut up butter in small slices and stir all around good. Cook in 350 degree oven about 50 to 60 minutes (until meat is tender). Stir once or ...
Ingredients: 8 (chestnuts .. mushrooms .. pieces ...)
57.
CROCK POT STEW
Combine all ingredients in crock pot. The meat does not need to be browned. Cook on low for 6 to 8 hours. Serves 5.
Ingredients: 10 (leaf .. peas .. pieces .. salt .. soup ...)
58.
STEAK DIANE
Cook and stir mushrooms, onion, ... Melt 2 tablespoons butter in skillet and stir-fry
steak
. Pour sauce over the
steak
and sprinkle with parsley.
Ingredients: 11 (juice .. mushrooms .. mustard .. pieces .. sauce ...)
59.
STEAK TERIYAKI APPETIZERS
Mix together soy sauce, sugar, ... bay leaf. Marinate
steak bites
at least 2 hours or ... for 10 to 12 minutes or until golden brown. Serve hot.
Ingredients: 8 (dough .. leaf .. onion .. pieces .. sauce .. sugar ...)
60.
CHICKEN DIANE
In a 12 inch skillet heat half of butter over medium heat until bubbly and hot; add chicken and cook, turning frequently, until lightly ...
Ingredients: 7 (mustard .. onion .. parsley .. rice .. sauce ...)
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