Results 51 - 60 of 169 for square graham crust

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Beat butter until smooth and creamy. Beat in sugar, gradually, until fluffy. Blend in chocolate and vanilla. Beat in eggs one at a time, ...

Beat butter until smooth and creamy. Beat in sugar, gradually, until fluffy. Blend in chocolate and vanilla. Beat in eggs, one at a time, ...

1. Preheat oven to 350 degrees. 2. Prepare graham crust: Combine crumbs, butter and ... of pan and remove. Let stand 15 minutes before serving.

Melt chocolate in heavy saucepan ... chocolate sauce in graham cracker crust; sprinkle with 1/4 cup ... over pie. Sprinkle with remaining pecans.

Melt together the butter and ... coloring. Spread over crust and chill. Melt together. Spread ... before chocolate gets too hard or it will crack.



Mix graham crackers and butter, spread evenly ... juice. Add this mixture to pudding and mix well. Cool. Spoon into crust. Chill. Makes 8 servings.

Melt chocolate in a heavy ... chocolate sauce in graham cracker crust; sprinkle with 1/4 cup ... whipped cream and sprinkle with remaining pecans.

CRUST: Heat oven to 350 ... baking 30 minutes. Loosen cake from rim of pan; cool before removing rim of pan. Refrigerate. Makes 10 to 12 servings.

Mix well in small bowl. Press into 8" pie plate and bake at 375 degrees for 5 to 7 minutes. Equals: 1 bread, 1/2 fat. Serves 8. In mixing ...

Mix pumpkin, sugar and spices ... until smooth. Pour into pie crust and freeze until serving time. Makes a 9-inch pie or 8x8 inch square cake pan.

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