Results 1 - 10 of 69 for how to parboil potatoes

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Mix the 3 cans corn with the soup, milk and potatoes until all is coated with ... salt and pepper to taste. Bake at 325°F in ... think it took forever!

Cook ground beef, garlic and ... Peel and cook potatoes. Mash with butter. Blend ... Brush with reserved egg. Bake at 400 degrees for 15 minutes.

Roll meat and soak into Worcestershire; 1/2 hour. Cut meat into chunks and brown meat in skillet. Skewer meat alternately with vegetables. ...

In large bowl, combine ground ... loaves for 20 to 25 minutes and potato slices for 10 to 12 ... sauce mixture. Sprinkle potatoes with parmesan cheese; serve immediately.

Saute onions and zucchini in ... Peel and slice potatoes. Add to onions and zucchini. Season. Cook ... Cover until cheese is melted. Serves 6.



Cut in small cubes without ... (or somewhat smaller to make bite-size pieces for children). ... roasting platter. Serve on top of a mound of rice.

Simmer meat until done or ... precooked vegetables. Salt to taste. Dot with butter. Pour ... crust on the top and bake at 350 degrees for 1 hour.

Melt 1/4 cup butter and ... soup. Grate parboiled potatoes; mix with soup mixture ... topping mixture on top. Bake at 350 degrees for 45 minutes.

Put sliced onions on bottom ... 1 part catsup to 1/2 mustard. Place meat over ... soft, add parboiled potatoes. Bake about 2 hours. Uncover last 1/2 hour.

Cut fish approximately 1/2 inch ... of the parboiled potatoes between the pieces of fish. ... tray; return tray to a 350 degree oven and ... Serve immediately. Serves 4.

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