Roast Microwave - Recipes

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Results 1 - 10 of 110 for roast microwave

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1. MICROWAVED RUMP ROAST

Pat soup mix evenly over ... bottom of a microwave- proof pan, spread sliced onion. Add water. Place roast in pan, fat side down. ... small browned potatoes. -Tassler

2. MICROWAVE ROASTED BROWN SUGAR MAPLE GLAZED PECANS

In a 9-inch glass pie ... and maple syrup. Microwave the pecans for one minute, ... microwave for another minute. Allow to cool, then enjoy! . Lewis

3. MICROWAVE ROAST PECANS

Spread 1 cup of pecans ... glass pie plate. Microwave on high 3- 4 minutes, ... to sit 5 minutes. Repeat as needed for desired number of pecans.

4. MICROWAVE ROAST CHICKEN

Melt butter in a custard cup in microwave. Mix paprika into melted ... Note: For other weights of chicken, allow 8 minutes cooking time per pound.

5. APRICOT PORK ROAST LOIN (MICROWAVED)

Set power High. In 1 ... paper (shape around roast; do not wrap). Select ... 45 minutes, 11 - 13 minutes per pound. Makes about 5 to 6 servings.

6. MICROWAVE ROASTED PEANUTS

Place 2 cups raw shelled ... glass or similar microwave container. Dot with butter. Microwave ... minutes for light roast; 12 minutes for regular ... cook as they cool.

7. PORK ROAST (LOIN END, BOSTON BUTT) MICROWAVE

Cut excess fat from roast. Place roast, fat side ... holes in it.) Microwave 15 minutes at 100% power. ... 170 degrees. Check with thermometer.

8. MICROWAVE ROAST BEEF WITH HERBS

Moisten surface of meat with ... with fork. Place roast, fat side down, on ... until temperature reaches 135 degrees. Cut into slices and serve.

9. MICROWAVE LEFTOVER ROAST BEEF STEW

Combine all ingredients in 2-quart casserole. Cover. Microwave 10 minutes on HIGH, stir, ... bay leaf. Serve over rice or noodles, if desired.

10. ENGLISH CUT POT ROAST IN RED CLAY POT (MICROWAVE)

Pre-soak red clay pot for ... Microshake liberally over roast. Pierce about every inch ... water soaked lid. Microwave 5 minutes a pound at ... 15 to 20 minutes.

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