Cream butter and brown sugar. Beat ... flour alternately with sour cream. Stir in vanilla, nuts and rhubarb. Sprinkle topping over cake batter. Bake in 13x9 greased ... degrees for 35-40 minutes.
Cut young rhubarb in small pieces. Mix rhubarb ... absorb color. Make cake batte rof the next 8 ingredients. Cream butter and sugar until fluffy, ... or until nicely browned.
Ingredients: 14 (cinnamon .. cream .. eggs .. flour .. salt .. soda ...)
In mixing bowl, cream sugar and shortening. Add egg. ... Add alternately with sour cream to the creamed mixture Fold in rhubarb. Spread in greased 9"x13" ... to 50 minutes. Cool.
Cream butter and sugar, add egg and blend well. Add sour cream mixture and flour mixture alternately. Stir in rhubarb and vanilla. Pour in cake pan and sprinkle with topping. ... dollop of whipped cream.
Bring to a boil the ... dissolved. Arrange the rhubarb in a buttered 9x13 pan. Prepare the cake mix with the 2 eggs ... minutes. Serve with sour cream topping made by combining 1 ... 1-2 tablespoons powdered sugar.