Results 51 - 60 of 113 for sour cream cupcakes

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Blend all ingredients together, adding ... 36 servings. Top cupcakes with topping mixture. Add a ... make topping: Combine topping ingredients.

Beat together and put in lined cupcake pans 2/3 full. Bake at 300 degrees for 40 minutes. Remove and cool 5 minutes. While baking, mix ...

Preheat oven to 325 degrees. Cream cheese together with eggs. Beat ... of cheese cups in the center. Dot with strawberry preserves. Refrigerate.

Have cream cheese at room temperature. Cream ... about 1 tablespoon sour cream mixture in each cup ... amount of pie filling on top. Refrigerate.

Cream cheese and sugar; add eggs, ... together and top cupcakes. Then spoon either jelly ... more. Yield: 24. Freezes well. Thaw before serving.



Makes 18 to 24 cupcakes. In a bowl, cream the cheese until light. Gradually ... together 8 ounces sour cream and 1/2 cup sugar. ... after they've cooled. Refrigerate.

Beat cream cheese and sugar well. Add ... muffin tins. Bake cupcakes at 300 degrees for 40 minutes. Mix sour cream, sugar and vanilla. Spoon ... with 1/2 of cherry.

Soften and beat cream cheese. Add eggs one at ... dab of strawberry or pineapple preserves to centers. Bake 5 minutes more. Cool and refrigerate.

Add water to shortening, sugar, ... alternately with combined egg, cream, and vanilla. Bake at 350 degrees until done. Frost with favorite icing.

Beat cream cheese with electric mixer until ... well. Put topping on cakes after they have cooled. Put back in oven (400 degrees) for 5 minutes.

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