Sliver Rum - Recipes - Page 6

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Results 51 - 57 of 57 for sliver rum

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51. HOT APPLESAUCE WITH RUM

In a small saucepan cut ... juice, cornstarch, allspice and rum. Cook until thickened. Mix all together just before serving. Sprinkle with almonds.

52. TORTONI

Beat egg whites in small ... soft peaks. Add rum; beat until stiff peaks ... almonds; top with cherries. Freeze until firm, 4-6 hours. Serve frozen.

53. "TATER PUDDIN"

Put milk into 2-quart casserole. ... serving, pour the whiskey or rum over the pudding. Delicious with turkey. May be served without whiskey or rum.

54. APRICOT RUM LOAF

Sift dry ingredients together; stir in nuts. Blend remaining ingredients and add all at once to dry ingredients. Stir only until flour is ...

55. FRED'S RUM CAKE

Grease and flour pan. Put pecans on bottom and pour batter in (use a tube pan). Bake for 50 minutes at 350 degrees. Loosen sides and pour ...

56. BAKED CRANBERRY RELISH

Instead of "plain" cranberries, this ... into very thin slivers; set aside. Wash cranberries; ... the nuts and the light rum at the same time.

57. ALMOND BREAD

Mix together the dry ingredients. ... loaves. Variation: For Raisin/Rum Bread: Omit 1 1/2 tsp. ... exchange slivered almonds for 1 cup raisins.

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