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Results 51 - 60 of 105 for self-rising flour pie crust
51. BATTER PIE CRUST
Mix flour, vegetable oil, and milk ... spread thinly onto pie pan. Dough will thicken as ... remaining dough. Fill crust with a canned pie filling ... pie. Bake until browned.
Mix chopped chicken, eggs, soups, ... together and beat with wire whisk. Pour over chicken mixture and bake at 350 degrees until crust is brown.
Place chicken in buttered casserole. ... over chicken. Mix flour, butter and milk and ... and potatoes may be added before cooking, if you like.)
54. A B C PIE CRUST
Boil water and oil. Stir in flour until mixed. Pour into pie pan and mold with fingers until crust covers pan.
Place chicken in a buttered ... over chicken. Mix flour, butter and milk and ... carrots and potatoes may be added for a very hearty down home treat.
Combine all ingredients and pour into a 10 inch pie plate (greased). Bake at 350 degrees for 45 minutes or until golden brown.
1. Put first 3 ingredients ... ready to roll pie crust, lightly flour both sides of patty; put ... foil. Remove for last 15 minutes of baking.
Melt butter in the hot ... salt. Add the flour and enough of the plain flour to make the dough easy to handle. Makes enough dough for 2 pie crusts.
Stir together flour and sugar. Cut lard into ... refrigerate or roll crust. Put in pans and freeze. Make three 2 crust pies. I freeze my crust.
Cook chicken breasts, skin, debone, ... and add milk, flour, and pepper. Mix well. ... this forms the crust. Bake at 425 degrees ... until brown and bubbly.
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