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Results 51 - 60 of 87 for seasonings for pork roast
3 tbsp. light soy sauce ... Wash and wipe pork loin. Slice in 1/3 inch thick. Marinate for 1 hour. Heat 3 tablespoons ... be baked by an oven.
Sprinkle the pork roast with garlic salt until it ... seasoned salt. Roast for 2 hours or until meat ... applesauce flavored with grated horseradish.
A friend shared this with ... ago. It's great for company served with fresh applesauce ... wild rice casserole. Pork roast, two pork tenders tied ... or on the grill).
Pound pork to tenderize. Cut into cubes ... pineapple and combined seasonings. Cook until boiling. Turn off flame and add pork. Serve with hot rice.
55. PORK ROAST
Mix all together and sprinkle on top of roast after it has been heated through.
56. PORK ROAST
Mix all ingredients except roast. Saute in butter. Place ... at 275 degrees for 3 hours. Turn heat up ... Let stand 20 minutes before serving.
Coat roast with oil and place in ... sausage seasoning over roast, covering completely. Cook at 325 degrees for 25 minutes per pound until done.
Preheat oven to 350 degrees. Sprinkle pork with salt and pepper; insert ... shallow roasting pan for 2 1/2 hours, or until ... it over pork. Roast pork about 1/2 hour or ... Serves 8 to 10.
Heat oil in roasting pan or large Dutch oven. Brown roast slightly on all sides. Add sherry, water and seasonings. Cook, covered, in slow 300 degree oven for 4 to 5 hours (until ... 6 to 8 servings.
Choose a 4 to 5 pound pork loin roast. At the grocery, ask ... to make pockets for spices. Preheat oven to 325 degrees. Season roast with ginger, pepper and ... gravy. Season to taste.
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