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Results 51 - 60 of about 940 for sausages rice
In a 10-inch skillet over ... 5 minutes. Add: rice, water, salt, dillweed and ... once, top with sour cream. Cooking time: 1 hour and 5 minutes.
Cook sausage in 2 cups ... pineapple juice. Pour into meat and vegetable mixture. Cook until clear and thick. Serve on a bed of cooked white rice.
In a 6 quart heavy ... broth, tomatoes, garlic, walnuts and bring to a boil. Add rice and cook until tender (about 15 minutes), covered. Serves 6.
In large skillet, cook sausage ... in canned soup, rice and sausage mixture. Mix well. ... minutes (we omit). Let stand 10 minutes before serving.
55. SAUSAGE AND RICE
Cut sausage in chunks, combine ... Stir in peas and mushrooms. Sprinkle with grated cheese. Simmer covered for 20 minutes or until rice is cooked.
Brown and drain sausage. Add ... noodle soup and rice in boiling water 15 minutes. ... substitute hamburger or ground turkey for sausage. Serves 6.
Prepare rice according to package directions, drain ... Add tomatoes, reserved liquid, garlic powder, thyme and cayenne. Mix well. Fold in rice.
Steam wild rice for 25 minutes. In a ... minutes more. Combine with rice, add parsley, sage, salt and pepper. Makes about 2 1/2 cups of stuffing.
59. SAUSAGE AND RICE
Fry sausage first. Scramble eggs. Boil dirty rice. When sausage and eggs ... together in rice mixture, then add diced celery and diced olives.
Place all ingredients in pan except rice and sausage. Bring to boil, ... simmer 2 hours. Add sausage. Cook 30 minutes. Add cooked rice. Serves 4-6.
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