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Results 51 - 60 of 234 for sausage meatballs
Preheat oven to 450 degrees. Leave sausage at room temperature to soften ... to 2 inch meatballs. Place on ungreased cookie ... 100 to 120 meatballs.
52. MEATBALLS
Combine all ingredients; mix well. Roll into 1 inch balls. Cook in pan on medium heat until done; drain on paper towels. These are good ...
Mix beef, pork, onion, eggs, crumbs, half & half, nutmeg, salt and dill. Form into 1-inch balls. Heat 1 tablespoon oil in skillet. Fry ...
Mix hamburger, bread crumbs, onion, ... inch balls. Cook meatballs in shortening in 12 inch ... ounces each) Vienna sausages, cut crosswise into halves, ... time to 20 minutes.
Combine the first 10 ingredients; ... baking pan. Combine the sauce ingredients and pour over meatballs. Bake at 350°FF for 1 hr. Yield: 9 doz.
Mix well and refrigerate to set up mixture. Roll into balls. Brown until cooked and remove from pan. If gravy is desired for potatoes, may ...
In medium bowl, combine all ... inch balls. Place meatballs in 15x10 inch jelly roll ... brown; remove from pan. Makes 7 dozen mini meatballs.
Mix all ingredients well. Roll ... freezer bag.) Add meatballs to your favorite warm spaghetti ... meatballs and sauce. Sprinkle with Parmesan cheese.
Preheat oven to 375 degrees. ... help roll the meatballs. Combine all sauce ingredients ... on rice and carefully pour the sauce over the top.
Preheat oven to 400 degrees. Take sausage out of casing if not ... 1 1/2 inch meatballs. Place on cookie sheets. ... 6 dozen depending on size.
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