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Results 51 - 60 of 490 for salads ham
Preparation time: 15 minutes. Mix all ingredients until blended. Makes 4 servings.
Put chicken through meat grinder ... a bowl. Put ham through meat grinder (hand operated). ... ingredients in a bowl. Served on a Chicago hard roll.
Grind all ingredients and mix together. Stir in the mayonnaise. Store in refrigerator. Nice for party luncheons. 3 pound canned ham serves 75.
Cook your macaroni until tender; drain. Add the ham, onion and green pepper. ... want. Chill in an airtight container in the refrigerator. Serve.
Drain pineapple. Add ham, bell pepper, peas, celery ... mixture. Refrigerate 3 to 4 hours before serving to allow flavor to blend. (8 servings)
Stir lemon Jello and boiling water until dissolved; chill. Add 1 cup leftover cooked ground ham and remaining ingredients; refrigerate.
Drain pineapple. In large bowl, combine pineapple, ham, pepper, peas, celery and ... hours before serving to allow flavors to blend. 8 servings.
In large bowl, stir together ... and pepper. Add ham, cooked macaroni, cucumber, peas ... until well chilled (several hours). Makes about 7 cups.
In quart glass bowl, combine ... pineapple, strawberries and ham. Arrange on spinach. Top ... Poppy Seed Dressing. Sprinkle with cheese. Serves 6.
Purchase prepared ham loaves, fresh or frozen. Bake ... mayonnaise to desired consistency. Makes approximately approximately 50 servings, 2 oz. each.
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