Results 51 - 60 of 215 for salad tarts

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Cook, peel and dice potatoes, ... To prepare dressing, combine all ingredients. Just before serving add beets to salad. Serve on crisp lettuce.

Combine first 3 ingredients. Mix well and refrigerate for 12 hours. Add remaining ingredients. blend well and refrigerate. Serves 8.

In a large bowl combine all ingredients. Refrigerate until ready to serve.

In large salad bowl, pour 1/4 cup salad ... cheese on top. At serving time, toss well with remaining salad dressing. Add more dressing if desired.

In a large saucepan, cook ... fourth of the salad dressing. Repeat layers three times. ... hours. Toss before serving. Yield: 8 to 10 servings.



In a saucepan, combine sugar, eggs, lemon juice and salt. Cook and stir over medium heat until temperature reaches 160°F and mixture is ...

Grind cranberries (frozen ones grind easier). Combine with marshmallows and sugar. Cover and chill overnight. Add apples, grapes, salt and ...

Combine all ingredients, and stir well. Yield: 6 to 8 servings.

Combine sugar, water, and cherries and bring to a boil. Remove from heat and add jello. Stir until jello is dissolved. Add pineapple with ...

Combine all ingredients except lettuce; chill. Serve on lettuce leaf. Serves 12.

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