| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 51 - 60 of 66 for rice pudding half half
51. RICE PUDDING
Cook rice, milk, water, half & half, and salt until ... rice mixture. Cook again until desired consistency. Put in bowl, sprinkle with cinnamon.
52. RICE PUDDING
Combine rice, salt and water in ... Whisk yolks with half and half and vanilla. Combine ... about 35 minutes. May be served with meringue, browned.
53. RICE PUDDING
Cook rice and raisins until done in ... to dish. Pour half & half in until soupy. Sprinkle cinnamon on top. Bake for 45 minutes at 350 degrees.
Cook rice slow in the milk until ... 3 well beaten eggs, sugar, half and half and the vanilla. Bring to as quick boil and pour into bowl; cool.
Cook rice, water and salt in ... Put cooked rice, half & half and sugar in ... and thickened. Add 1 teaspoon vanilla and mix well after cooked.
56. RICE PUDDING
Cook 1 hour over medium heat until rice is soft. 2 c. sugar 1 pt. half and half 1 tsp. vanilla
1. Place milk in heavy ... boil. Stir in rice, lower heat and cover. ... egg yolks, sugar, half & half and vanilla. 3. ... serve. Makes 8 servings.
58. RICE PUDDING
Pour rice into boiling water in large ... thicken. Make topping of 3 tablespoon sugar and 1 teaspoon cinnamon or nutmeg or both. Serve hot or cold.
59. RICE PUDDING
Mix rice, Half and Half, sugar, butter and ... frequently for 1 hour to 1 hour and 15 minutes. Beat egg and blend in. Add cinnamon and nutmeg to taste.
60. RICE PUDDING
Boil rice. Mix 2 cups of half and half with sugar. Heat ... to milk and sugar mixture and stir over low heat until thick (add raisins and rice).
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables