Results 51 - 60 of 356 for raspberry jello cranberry sauce

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Make Jello in 9 x 13 pan. When almost set, add cranberry sauce. Chill. Mix remaining ingredients and spread over Jello mixture.

Dissolve gelatin in hot water. ... sour cream and cranberry sauce. Stir gelatin mixture in ... lettuce for a salad with a little extra sour cream.

Dissolve gelatin in hot water. ... to jell. Mash cranberry sauce. Core and seed apple, ... into gelatin. Pour into salad molds. Chill until firm.

Crush cranberry sauce with fork. Pour hot water ... greased and chilled 2 1/2 quart ring mold or clear glass dish. Chill until firm. Serves 12.

Add jellos to water and bring to ... in berries; add cranberry sauce and put in your serving ... hour; fold in Cool Whip and spread on gelatin.



Soften cream cheese. Cut marshmallow ... Add cheese mixture, a little at a time, and continue whipping until stiff. Spread on cranberry salad.

Dissolve jello well in hot water. Stir ... (un-jelled-left out of refrigerator) over top of sour cream. Refrigerate until top layer is completely jelled.

Dissolve Jello in 2 cups boiling water. ... set. Add the cranberry sauce, cranberry-orange relish and the nuts. Return to refrigerator to set firm.

Dissolve Jello in boiling water. Stir in ... pineapple, nuts and cranberry sauce that has been crushed. Chill until firm. Makes a large salad.

Dissolve Jello in hot water. Add cranberry sauce and rest of ingredients. Fits in large Jello mold.

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