Results 51 - 60 of 95 for raisin pound cake

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Cream butter until smooth, then ... degree oven from 2 to 3 hours. Makes a 3 pound cake. Note: A pan of water placed in oven adds moisture to cake.

Cream sugar, shortening and butter ... flavoring. Beat until stiff and fluffy. Add raisins, coconut and nuts. Spread on cold cake. Keep refrigerated.

Cream butter until smooth, then ... degree oven for 2 to 3 hours. Makes a 3 pound cake. NOTE: A pan of water placed in oven adds moisture to cake.

Sift the above together and ... cherries, nuts and raisins. Divide mixture into three ... turned off, leave cakes in ten minutes longer. Remove ... settling on the bottom.

Combine flour, baking soda, salt, ... apples, nuts and raisins. Turn into a greased ... minutes, or until cake tester comes out clean. Cool ... 15 minutes before removing.



Cream butter; add sugar gradually. Add eggs, milk and molasses. Add 2 cups flour that has been sifted with soda and spices. Dredge fruit in ...

In large mixing bowl, sift ... add apples, nuts, raisins, coconut and fruits. Stir ... for 1 hour; reduce oven to 325 degrees and bake 1/2 hour.

Beat oil, sugar, eggs, and ... apples, nuts, and raisins. Spoon batter into a ... minutes or until cake is done. Let cake cool ... on apple cider glaze.

Combine flour, salt, soda, cinnamon ... apples, nuts and raisins. Turn into a greased ... minutes or until cake tester inserted in center comes ... then remove from pan.

Beat oil, sugar, eggs and ... apples, nuts and raisins. Spoon batter into a ... until done. Let cake cool in pan 10 minutes. ... to overbeat this cake.

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