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Results 51 - 60 of 310 for raisin loaves
Make a sponge of yeast ... hours. Form into loaves and let rise. Bake at ... about 3 pounds. (My grandmother always made this at Christmas time.)
52. STICKY BUNS
Grease a 9 x 13 ... milk, cinnamon and raisins; mix well. Pour over ... 350 degrees for 30 minutes. Turn pan upside down and remove immediately.
Place all dry ingredients into large bowl. Stir in raisins and nuts. Combine the eggs, ... 350 degree oven about 50 minutes. Cool on a wire rack.
54. EASY COFFEE CAKE
Thaw bread dough. Let rise ... with cinnamon, sweetener, raisins and nuts. Roll up lengthwise ... and give each a half turn. Bake at 350 degrees.
55. CINNAMON BUNS
Grease 9 x 13 inch pan; sprinkle bottom with raisins and walnuts, if desired. Break ... soon as you remove from oven turn over onto serving plate.
56. STICKY BUNS
Thaw dough but don't let ... in a few raisins). Melt butter, brown sugar, ... at 350 degrees for 30 minutes. Turn upside down on serving dish.
Melt butter, add brown sugar, milk, cinnamon and dry pudding. Mix until smooth. Break up 1 loaf bread and put in greased 9"x13" pan. Pour ...
Thaw bread dough, do not ... and cinnamon. Sprinkle raisins and nuts on dough. Pour ... rise 2 1/2 to 3 hours. Bake at 350 degrees for 30 minuts.
Roll dough to rectangle. Spread ... apple butter and raisins. Spread evenly over dough. ... Bake at 375 degrees for 30-35 minutes. Serve warm.
60. STICKY BUNS
Grease 9 x 13 inch pan. Layer with raisins and-or nuts. Cut bread into ... overnight. Bake at 350 degrees for 30 minutes. Flip onto cookie sheet.
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