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Results 51 - 60 of 131 for potato peppers
Wash peppers. Cut thin slice from ... and bake at 350 degrees for 30 minutes. Uncover and bake 10 minutes more to brown bread crumbs. Serves 6.
Preheat oven to 350 degrees. ... end of each pepper, remove seeds. Place peppers in saucepan with boiling water ... are brown. Yield 6 servings.
In large saucepan over medium-high heat, cook sliced potatoes in small amount of water until fork tender, about 12 minutes; drain well. Cut ...
In large skillet, brown sausage, all sides. Drain off drippings. Add remaining ingredients. Cover and cook over low heat about 15 to 20 ...
Preparation time: 10 minutes. Cooking time: 35 minutes. Prepare potatoes and cheese as directed for oven method, stirring remaining ...
Combine all ingredients in a ... touch of salt, pepper, oregano, basil and garlic ... Remove foil. Continue baking until brown. Yield: 4 servings.
In large skillet, brown sausage on all sides. Drain off drippings. Add remaining ingredients. Cover and cook over low heat and heat 15 to ...
1. Boil about 6 potatoes. ... 4 or 5 peppers in oil until soft. 3. ... 1 can tomato sauce. 6. Leave in oven about 5 minutes. (Salt and pepper.)
Heat oven to 350 degrees. Cook potatoes until almost done. (They shouldn't fall apart.) Cook and stir onion in butter until tender. Mix ...
In large skillet, brown sausage on all sides. Drain off drippings; add remaining ingredients. Cover and simmer over low heat about 15-20 ...
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