Results 51 - 60 of 154 for pork mustard honey

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Place onion in 5-quart cooker; ... barbecue sauce, syrup, mustard, salt and pepper. Pour ... or until the meat is tender. Makes 6 to 8 servings.

Combine all ingredients except for pork and rosemary in ziplock bag ... temperature reaches 140 degrees. Let pork rest for 15 minutes before slicing.

Preheat oven to 350 degrees. Rub pork tenderloin with ground ginger and ... or hot French bread and mustard and kiwi fruit and mandarin oranges.

Preheat oven to 375°F. Generously ... well. Combine milk, honey, oats, onion soup mix, ... with catsup and mustard mixture. Return to turned-off oven ... desired. Makes 16 servings.

In bowl combine the apple ... the soy sauce, honey, the garlic, ginger, the mustard, the Worcestershire sauce, and the rum. Arrange pork chops in one layer in ... the chops with sauce.



Preheat oven to 300 degrees. ... Drizzle with the mustard sauce. Yield: 10-20. In a ... remove from the heat and serve over meat. Yield: 2 1/2 cups.

Combine apple juice, 1/2 cup of the soy sauce, honey, garlic, gingerroot, mustard, Worcestershire sauce and the ... dish arrange the pork chops in one layer, pour ... Serves 6 to 8.

Combine chili sauce, honey, onion, Worcestershire sauce and mustard in small saucepan. Cook and ... serving portions and serve with remaining sauce.

Preheat oven to 350 degrees. Rub pork tenderloin with ground ginger and ... or hot French bread and mustard and kiwi fruit and mandarin oranges.

In saucepan, saute onion in oil until transparent. Add remaining ingredients except spare ribs. Mix well. Simmer 15 minutes. Pour over ...

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