Pork Chops Stuffing - Recipes - Page 6

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 51 - 60 of 392 for pork chops stuffing

Previous 1 2 3 4 5 6 7 8 9 10 11 12 Next

51. STUFFED PORK CHOPS

When buying pork chops, have them 1 to ... pocket for the stuffing. For stuffing combine all ... degrees) about 1 1/2 hours. Makes 6 servings.

52. STUFFED PORK CHOPS

Pour a little bit of ... baking dish. Prepare stuffing according to box. Mix cream ... 4 to 5 pork chops in bottom of baking dish. ... pork chops are tender.

53. PORK CHOP AND STUFFING CASSEROLE

Lightly brown chops in lard or drippings in ... minutes; stir in stuffing mix and sprinkle with 1 ... open roaster. Place pork chops on top of stuffing. ... do not brown chops.

54. EASY STUFFED PORK CHOPS

Stuff pork chops with stuffing. Layer, or stand in crock pot. Top with soup mixed with a little milk. Cook on low 6 to 8 hours or on high 4 hours.

55. PORK CHOPS AND STUFFING BAKE

Prepare package stuffing. Spoon stuffing across center ... baking dish. Place pork chops on each side of stuffing. ... done. Sprinkle with cheese.

56. EASY PORK CHOPS WITH STUFFING

Oven 350 degrees. Serves 6. Brown pork chops. Place chops in shallow baking pan. Spoon prepared stuffing mix (according to package directions) ... uncovered for 30 minutes.

57. PORK CHOPS WITH CELERY STUFFING AND APPLES

STUFFING: In large skillet saute ... casserole. Set aside. CHOPS: Wipe skillet. Melt shortening ... 1 1/2 hours or until fork tender. Serves 6.

58. GRILLED BLUE - CHEESE STUFFED PORK CHOPS

For chops, trim fat; cut a ... the Blue Cheese Stuffing into each pocket; close pocket ... thickened and bubbly. Cook and stir 1 minute more. Serves 4.

59. STUFFED PORK CHOPS

Prepare stuffing first according to the instructions ... of the 8 chops and place a heaping spoon ... put on platter and top with mushroom soup.

60. CORN - STUFFED PORK CHOPS

Preheat oven to 375 degrees. Trim fat from the chops. Cut a pocket in ... the bone. For stuffing, in a small saucepan ... toothpicks. Yields 4 servings.

Previous 1 2 3 4 5 6 7 8 9 10 11 12 Next

Top of page

—Recipe Index—

Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables