Results 51 - 60 of 1,900 for pineapple no-bake cheese cake

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Mix 1 large instant vanilla ... 1 large cream cheese, softened. Add 1 large ... drained cans crushed pineapple. Mix in 1 can coconut. Spread on cake and refrigerate.

Blend cream cheese, butter, sugar, and flavorings. ... 2 cups in cake.) Coat bottom of pan ... over nut meats. Bake in 9 inch tube pan ... degrees for 1 hour.

Beat oil and sugar in ... Add vanilla, carrots, pineapple and nuts. Line 14 x ... waxed paper (or cake WILL stick and come apart). Bake at 350°F for one hour ... Swirl over cooled cake.

Sift together flour, baking powder, ... mixture. Then add pineapple (including half juice) and carrots. Bake in 9 x 13 inch ... spread on cooled cake.

Preheat oven to 350°F. Mix ... and salt. Add pineapple, nuts and vanilla. Mix ... and floured pan. Bake 20 to 30 minutes. Beat ... Spread on cooled cake. Sprinkle with 1/4 c. chopped pecans.



Mix cake, egg, baking powder and ... inch baking pan. Bake for 15 minutes at 350 ... vanilla pudding, cream cheese, mix together until thick. Put on cake. Then drain pineapple, spread on top of ... pie filling is great.)

Preheat oven to 350 degrees. Grease and flour cake pans. Beat all ingredients except ... Pour into pans. Bake 30 to 35 minutes or ... butter and cream cheese until smooth. Gradually stir in ... spreadable. Refrigerate frosted cake.

Combine dry ingredients in a ... Stir in vanilla, pineapple, nuts and bananas. Spoon ... floured 9 inch cake pans. Bake at 350°F for 25 to ... top. Combine cream cheese and butter; cream until smooth. ... fluffy. Stir in vanilla.

Cake: Mix well by hand. Bake in a greased 12 3/4 ... 35 minutes (do not over bake). Icing: Mix with beater until smooth. Frost cake. Serves 16.

Poke holes in slightly cooled cake. Mix sugar and pineapple (with juice) in saucepan and ... Beat softened cream cheese and add pudding. Pour over ... with pecans and coconut.

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