Pecan Cream Sauce - Recipes - Page 6

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Results 51 - 60 of 67 for pecan cream sauce

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51. PRALINE ICE CREAM SAUCE

Toast pecans on baking sheet at 300 ... constantly, for 5 minutes. Remove from heat and cool to lukewarm. Add evaporated milk and nuts and stir well.

52. PRALINE ICE CREAM SAUCE

Spread pecans on baking sheet, bake at ... Remove from heat and let cool to lukewarm. Gradually stir in milk and pecans. Serve over ice cream.

53. ICE CREAM DESSERT

Mix brown sugar, flour, pecans, rolled oats and butter. ... 1 jar caramel sauce. Spread on ice cream (softened 1/2 gallon). Then add ... - cut into squares.

54. ICE CREAM CRUNCH

Bring butter, sugar and syrup ... minutes. Cool. Add cream slowly, stirring constantly. Melt butter ... in squares and serve with Amber Sauce.

55. NUTTY ICE CREAM PIE

Beat egg whites and salt ... dissolves. Fold in pecans; spoon into a buttered ... Spoon vanilla ice cream into cool crust, spreading evenly; ... spoon warm Caramel Sauce over each slice. Yield: one ... slightly. Yield: 1 cup.

56. ICE CREAM PIE

Heat oven to 400 degrees. Cream butter and sugar with fork ... Serve with fudge sauce. Combine chocolate, sugar, butter ... medium warm for serving.

57. CRANBERRY SOUR CREAM SALAD

Dissolve the gelatin and water ... Add celery and pecans. Mix well. Fold in sour cream and blend. Pour into a ... chill. Cut and serve on lettuce.

58. SOUR CREAM CRANBERRY SALAD

Mix cranberry sauce and 1 cup hot water, ... sauce mixture and pecans to gelatin mixture. Pour half ... firm. Spread sour cream over the top of chilled ... layer. Refrigerate until firm.

59. CRANBERRY CREAM SALAD

Dissolve Jello; add sugar and cranberry sauce. Set aside until thick. Add other ingredients; chill.

60. ICE CREAM TOPPINGS

Put all these ingredients in ... milk for thicker sauce). Cover and blend until ... creamy add and run just long enough to cut pecans up coarsely.

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