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Results 51 - 60 of 1,630 for peach cobbler for 50
Pour peaches in long baking dish. Combine Bisquick and sugar. Pour over peaches and their juice. Cut butter in slices and top. Bake at 350 ...
Melt butter in oblong pan ... if desired.) Bake at 350 degrees for 45 minutes 1 hour or until brown. Note: You may use any kind of canned fruit.
Preheat oven to 375°F. Mix ... together. Heat peaches and pour over mixture, but do not stir. Bake for 30 minutes or until golden brown on top.
From an old Bisquick pamphlet. ... LOW heat setting for 3 hours or until cobbler is set in center. Serve ... whipped cream. Makes 8 servings. -Morgan
Best when served HOT! Preheat ... cinnamon and sugar to your taste. Bake at 350°F for approximately 45 minutes or until golden brown on top. ENJOY!
Preheat oven to 350°F. Melt ... -- DO NOT MIX. Mix peaches and sugar; spread over top of batter -- DO NOT STIR. Bake at 350°F for 45 minutes.
Prepare fruit ingredients first by ... 350°F. (10 minutes for preheat). Spread batter on bottom ... preheated oven. Cook for 45 to 55 minutes. Enjoy!
Preheat oven to 400°F. Prepare ... Bake at 400°F for 35 to 40 minutes or ... buttery, crisp texture of the crust with this cobbler is phenomenal!
Preheat oven to 375°F. Melt ... a boil; boil for 1 minute, stirring constantly. Dip ... remove stones. Arrange peach halves in baking dish. Sprinkle ... Serves 8 to 10.
Lay peaches and juice in ... at 350 degrees for 45 minutes or until cobbler is golden. Serve warm with ice cream. This makes several servings.
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