Results 51 - 60 of 63 for paste bars

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Place ribs in a 2 quart rectangular dish. Pour water over ribs and cover with waxed paper. MW 15 minutes, turning ribs over midway through ...

Combine all ingredients and put in slow cooker and cook on high for 8 hours. With a wire whip stir meat until shredded. Serve on buns.

Heat oil. Add onions and ground beef. Cook until browned. Remove from heat and blend remaining ingredients. Simmer uncovered 1 hour.

Cook meat, onion, celery, salt, ... mash meat with potato masher. Add 1 can tomato paste, brown sugar and vinegar. Stir and simmer 40 minutes.

Mix above together, add 2 pounds chipped ham, mix well. Bake at 350 degrees for 1 hour.



Cook meat until tender. Mix remaining ingredients and cook until done.

Brown beef; drain. Saute green pepper, onion and celery. Mix all ingredients in large pot. Simmer 1 hour.

Mix as directed on box. ... cook until thick paste: 1 1/2 cups milk ... filling. Refrigerate. This recipe makes 2 (9 x 13 inch) pans and freezes well.

Prepare and bake according to ... to a thick paste. Cool. Beat sugar, butter, ... chocolate chips cool a few minutes. Pour over cake and refrigerate.

Cake pan, buttered - 13x9x2 ... oven. Yield: 32 bars 2 c. sugar 4 eggs ... stirring constantly, until paste thickens. Cool thoroughly. Cream butter, ... and green candied cherries.

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