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Results 51 - 60 of 4,120 for panned chicken
Cut chicken into serving pieces. Mix 1/4 ... skillet. Make gravy by blending 3 tablespoons flour and 1/2 cup water. Stir into liquid; bring to boil.
In electric fry pan, heat chicken patties. Turn heat to low. ... patty with tomato sauce and cheese, (as much as desired). Cover till cheese melts.
Throw ingredients into pan. Stir. Add 2 1/2 cans water. Stir. Place chicken on top of rice mixture. Bake at 350 degrees for 1 1/2-2 hours.
54. CHICKEN PAN PIE
Boil and debone chicken. Cut chicken in bite ... lightly greased 13"x9"x2" pan. At this time, if ... mixture. Cook for 50 minutes at 375 degrees.
55. ONE PAN CHICKEN
Preheat oven to 350 degrees. ... casserole dish. Press chicken into mixture. Sprinkle top with ... hours. Do not open cover during baking. Serves 4.
Mix well in 13 x 9 inch pan the rice, water, mushroom soup and onion soup. Layer chicken on top of mixture and ... degrees for 1 hour and 15 minutes.
Melt butter and combine with ... 9 x 13 pan. Reserve about 1/4 to ... 1/2 cups cooked chicken, 1 large can peas ... pepper, mushrooms, pimientos, etc.
58. CHICKEN PAN PIE
Cook chicken in 5 cups water. Remove ... thyme, salt, chicken, peas, and carrots. Simmer 20 minutes on medium heat. Serve over Angel Biscuits.
Arrange chicken in baking dish. Mix all ingredients. Pour over top, cover with foil. Bake at 375 degrees for 1 1/2 hours. Serve with rice.
Cook chicken in water, salt and pepper, ... a 9x13 inch pan that has been buttered. Mix ... over chicken and soup. Bake at 350 degrees for 1 hour.
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