Ortega Peppers - Recipes - Page 6

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Results 51 - 60 of 265 for ortega peppers

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51. CHILI RELLENO CASSEROLE

Remove crust from bread. Butter one side and place butter side down in 8 1/2x12 1/2 inch baking dish. Sprinkle cheddar cheese evenly over ...

52. JOHN'S CHILE CON CARNE

In a large pot cook ... salt, salt and pepper to taste. Add a little ... mix the beans and the meat be sure that there are more beans than meat.

53. TORTILLA ESPANOLA

Peel and cube potatoes, chop ... ingredients, salt and pepper and mix. (Add bacon and ... Cut into 4 slices. You may optionally serve with salsa.

54. "HOT" PORK VERDE

In Dutch oven, brown pork in small amount of oil. Add next 6 ingredients. Cover with water; simmer 1 to 1 1/2 hours. Add 2 jars LaVictoria ...

55. CHILI RELLENOS

Split and deseed and layer peppers in a 9 inch square ... Bake 1/2 hour at 350 degrees or until knife put into center of Rellenos come out clean.

56. CHIMICHANGAS

Mix onion, chilies, jalapenos and Italian tomatoes together. Cook 2 lbs of beef until it starts to fall apart. Add chili, onion, and tomato ...

57. TEDDY'S FAMOUS FIVE ALARM TACOS

Fill quart size freezer bags ... meat. Add green peppers and mushrooms and simmer for ... of napkins, a fork and something very cold to drink.

58. CHILI RELLENOS

Layer 1/2 of whole peppers in 9 x 13 inch ... 5 minutes more. Cool 10 minutes before cutting. Serve with rice and beans and tossed green salad.

59. TORTILLA ROLL-UPS

Mix all ingredients together. Cover tortilla (2 tablespoons or more) with mixture, spreading it out to edges. Lay thin meat over tortilla. ...

60. WORLD CHAMPIONSHIP CHILI

Brown meat in oil, add black pepper to taste. Drain oil from ... in 1 cup beef broth. Pour into chili. Simmer another 30 minutes stirring often.

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