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Results 51 - 60 of 366 for old fashioned oatmeal cookies
Simmer raisins and water in ... Drop by teaspoons onto greased cookie sheet. Bake 8- 10 minutes or until lightly browned. Makes 5-6 dozen cookies.
Simmer raisins and water over medium heat until plump, about 15 minutes. Drain raisins, reserving the liquid. Add enough water to reserved ...
Simmer raisins and water in saucepan over low heat until raisins are plump, 20 to 30 minutes. Drain raisin liquid into measuring cup. Add ...
Heat oven to 375 degrees. In large mixer bowl combine all ingredients EXCEPT flour and raisins. Beat at low speed, scraping bowl often, ...
Simmer raisins and water in a saucepan over low heat until raisins are plump, about 20-30 minutes. Drain raisin liquid into measuring cup, ...
Simmer raisins and water in saucepan over low heat until raisins are plump, 20 to 30 minutes. Drain raisin liquid in measuring cup, add ...
Place shortening, sugar, egg, water and vanilla in mixing bowl. Beat together thoroughly. Sift together flour, salt and soda; add ...
In a large bowl, blend butter, sugars, eggs, and vanilla. Beat until fluffy. Combine flour, salt, baking soda, cinnamon, and allspice. Add ...
Cream shortening and sugars. Mix in eggs and vanilla. Stir dry ingredients together. Fold into creamed mixture. Stir in oats and raisins. ...
Simmer raisins and water in saucepan over low heat until raisins are plump, 20-30 minutes. Drain raisin liquid into measuring cup. Add ...
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