Mustard Sauce - Recipes - Page 6

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Results 51 - 60 of 528 for mustard sauce

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51. PORK TENDERLOIN WITH MUSTARD SAUCE

Mix all ingredients together. Refrigerate ... slices. Serve with mustard sauce, which may be hot ... wine. Serve warm with the pork. Triple Recipe.

52. PORK TENDERLOIN WITH MUSTARD SAUCE

Preheat oven to 350 degrees. ... until tender. Combine sauce ingredients. During last 10 minutes ... French bread and mustard and kiwi fruit and mandarin oranges.

53. CREAM CHEESE TUNA BALLS WITH HOT MUSTARD SAUCE

Heat oven to 350 degrees. ... saucepan, combine all sauce ingredients except mayonnaise. Cook over ... dip in Hot Mustard Sauce. Makes 42 snacks.

54. SPINACH BALLS WITH MUSTARD SAUCE

Mix all ingredients together. Chill ... heaping teaspoon) and bake 20 minutes at 350 degrees. Serve at room temperature with mustard sauce (below).

55. STANDING RIB ROAST WITH MUSTARD SAUCE

Heat oven and roasting pan ... minutes. Meanwhile, make Mustard Sauce. Carve roast and serve ... thickened to desired consistency, about 15 minutes.

56. SPINACH BALLS AND MUSTARD SAUCE

Thaw, chop and squeeze dry ... minute. Serve with mustard sauce. Combine mustard and vinegar ... at room temp. Makes around 40 one-inch balls.

57. LINNIE'S SWEET MUSTARD SAUCE AND SLICED HAM

Put tied ham in roasting ... juices. Add honey, mustard, raisins, sugar, maple syrup ... dash of soy sauce. Simmer until thick. Brush ... Decorate with pineapple chunks.

58. ASPARAGUS WITH MUSTARD SAUCE

Trim tough ends off asparagus. ... blend flour and mustard until smooth. Stir in milk, ... every 30 seconds. Spoon sauce over asparagus and serve.

59. FRENCH FRIES AND MEAT BALLS WITH MUSTARD SAUCE

Combine all meat balls ingredients; ... discard some. Make sauce: add onion to pan ... Worcestershire sauce and mustard. Cook stirring constantly until ... love this! Serves 6.

60. BROILED SCALOPPINE OF PORK WITH MUSTARD SAUCE

1. Preheat charcoal grill or ... 3. Blend the mustard, mustard seeds, garlic, cumin, ... pepper flakes, Worcestershire sauce, lemon juice, wine and ... side. Yield: 4 servings.

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