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Results 51 - 60 of 210 for mushroom barley
Preparation time: 20 minutes. Cooking ... boil. Stir in barley. Reduce heat and simmer, ... 2. Meanwhile, slice mushrooms to make about 4 cups. ... iron, 36 mg calcium.
Soak mushrooms in hot water for 20 ... add mushrooms, carrot, barley, reserved mushroom liquid, chicken ... together. Otherwise, the cream will lump.
Soak barley in water overnight. Saute garlic, ... chicken broth and mushrooms and simmer, covered, until barley ... pepper. Makes about 9 cups.
Preheat oven to 350 degrees. Wash dry and slice mushrooms. Saute onions and mushrooms ... large casserole. Add barley and pimento to the casserole ... with chicken or fish.
Preheat oven to 350 degrees. ... Add onion and mushrooms. Saute until golden. Add barley. Cook until browned. Pour ... Cover and bake for 1 hour.
Rub salt and pepper into ... minutes. Stir in mushrooms, garlic and thyme. Cook ... into pot with barley. Bring to boil, reduce ... tender. Remove bone. Serve.
Wash mushrooms thoroughly. Let soak 1 hour ... cover. Add rinse barley. Pour on 1 1/2 ... Remove soup from heat, and stir in sour cream gradually.
In a 10 inch saute ... 3 minutes. Add mushrooms, saute and toss for 3 minutes. Add barley and continue cooking until lightly ... the seasoning. Serve hot.
Put barley in hot water to cover. ... high heat. Add mushrooms, carrots, onions; saute 5 ... After cooked, add juice and remaining dill. Serve.
Cook barley by boiling in a large ... little oil. Add mushroom and cook slightly. Drain barley. ... taste it after to see if you need more miso.
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