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Results 51 - 60 of 280 for moms pies
In a double boiler, cook first 5 ingredients, stirring constantly until thickened. Add butter, salt, and vanilla. Stir well; pour into ...
Beat whites until frothy at ... floured 8 inch pie pan. Bake 20 minutes at ... tbsp. lemon juice 2 tsp. grated lemon rind 8 oz. whipping cream
Scald milk. Melt butter and ... into baked 9-inch pie shell and bake in 350°F ... cool, top with whipped cream. Garnish with chopped nuts.
Clean and drain strawberries. Mash ... strawberries in cooked pie crust. Pour cooled glaze over ... for a few hours. Serve with whipped cream.
Combine and mix well the ... 9 inch prebaked pie shell. Top with meringue and ... Spread over filling and bake at 400 degrees 8 to 10 minutes.
Beat the eggs and add ... fold in. Spread to crust forming a seal on warm pie. Bake at 425 degrees for 8 to 10 minutes. WATCH so it doesn't burn.
Place 1 cup sugar in ... is thick. Add butter and vanilla and pour into cooked pie crust. Use egg whites for meringue. This makes a large pie.
58. MOM'S FRITO PIE
Brown meat, 1/2 cup of onion, salt and pepper. When done drain fat. Add tomato sauce and chili powder. Simmer for 15 minutes. Put on ...
59. MOMS APPLE PIE
Mix brown sugar, flour and ... mix well. Put pie dough in pie pan. Cover ... sprinkle little sugar on. Bake at 400 degrees 1 hour or until brown.
60. MOM'S APPLE PIE
Mix flour and salt in ... paper. Press into pie pans. Fill with fruit. Makes ... top. Add 1/4 stick butter, cut in small pieces. Place on top.
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