Results 51 - 60 of 460 for mini cheesecake

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Mix all ingredients. Place cookies in bottom of cup cake tins. (Can be purchased at Woolworth's as midget foil cups.) Fill to the top. Bake ...

Line muffin pan with foil laminated bake cups. Place 1 vanilla wafer in each cup. Mix cream cheese, vanilla and sugar on medium speed until ...

Combine cream cheese, sugar, vanilla, ... in bottom of mini muffin tins. Bake in a ... After allowing the cheesecake to cool, remove from tins ... mini muffin paper cups.

Preheat oven to 300 degrees. Combine crumbs, sugar and butter. Press equal portions into bottom of lightly greased or paper cup lined ...

Line muffin tin with foil ... minutes. Remove from pan when cool. Chill. Top with fruit, preserves, nuts, or chocolate. Makes 12-18 mini-cheesecakes.



Mix cheese, eggs, sugar and vanilla until creamy. Put 24 wafers flat side down in paper-lined muffin tins. Put 1 tablespoon of cream cheese ...

Preheat oven to 300 degrees. Combine crumbs, sugar and butter; press equal portions onto bottoms of paper cup-lined muffin cups. In large ...

Preheat oven to 300 degrees. Combine graham cracker crumbs, sugar and butter. Press mixture onto bottom of 24 lightly greased muffin cups. ...

Line muffin tin with foil liners. Place 1 vanilla wafer in each liner. Mix cream cheese, vanilla and sugar on medium speed until blended. ...

Mix cheesecake crumbs, sugar, and butter and ... in muffin cups. Refrigerate and garnish with fruit, nuts or chocolate. Prep time is 15 minutes.

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