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Results 51 - 60 of 110 for mexican frito salad
51. MEXICAN SALAD
Brown meat. Drain and cool. ... hamburger meat and Fritos. Add Catalina dressing. Serve ... Vary size of salad by adding more or less of each ingredient.
52. MEXICAN SALAD
Mix first 8 ingredients in ... over the entire salad and toss. Add in the Fritos just before serving. Fritos can ... used olive oil and herbs.)
53. MEXICAN SALAD
Mix ingredients together. Fry ground beef and onion. Add can of beans. Mix with other ingredients and pour on one regular size bottle of ...
54. MEXICAN SALAD
Mix all ingredients except Fritos at least one hour before serving. Top with Fritos and toss.
55. MEXICAN SALAD
Toss together with Catalina salad dressing. Add chips just before serving.
56. MEXICAN SALAD
Mix salad ingredients and pinto beans. Before serving add crushed Fritos and mix into salad. Add dressing and top with grated cheese.
57. MEXICAN SALAD
Mix all ingredients, except dressing. Sprinkle with garlic salt and refrigerate until ready to serve. Add 3/4 cup Catalina dressing.
58. MEXICAN SALAD
Chop lettuce, onions and green pepper. Add all ingredients, toss and serve. Serves 8.
59. MEXICAN SALAD
Add Fritos and dressing just before serving and toss.
60. MEXICAN SALAD
Toss together with a bottle of Catalina salad dressing, no substitute on dressing chill.
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