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lobster slices
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lobster slices
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51.
MAINE LOBSTER CASSEROLE
Melt butter in top of ... thickened. Add the
lobster
meat which has been cut ... mixture and lightly toast topping. Makes 4 generous servings.
Ingredients: 8 (bread .. cream .. flour .. milk .. mustard ...)
52.
LOBSTER NEWBURG
Slice
mushrooms and cook with milk ... 15 minutes. Put
lobster
, butter and paprika in ... in wine just before serving. Makes 6 large servings.
Ingredients: 10 (cream .. flour .. milk .. paprika .. salt ...)
53.
ITALIAN STUFFED LOBSTER
Drop
lobsters
into boiling salted water. When ... claws. Dice meat and mix with Mozzarella and tomatoes. Stuff mixture back into body shells. Chill.
Ingredients: 14 (artichokes .. broth .. cheese .. each .. fillets ...)
54.
LOBSTER NEWBURG
In saucepan melt butter over ... you pour. Add sherry,
lobster
meat and mushrooms. Heat and serve with parsley sprinkled on top. Serves 4 to 5.
Ingredients: 10 (flour .. fork .. meat .. milk .. parsley .. salt ...)
55.
LOBSTER AND SCALLOP AMERICAN
Simmer fish stock, heavy cream, ... minutes. Add cooked
lobster
meat and simmer 1 minute. ... through a fine strainer, chill as quickly as possible.
Ingredients: 23 (cream .. leaves .. meat .. oregano .. pan .. paprika ...)
56.
LOBSTER NEWBURG
Cook and stir mushrooms, onion ... mixture with the
lobster
and sherry. Heat through, stirring ... croustades or flaky pastry shell. 6 servings.
Ingredients: 13 (cream .. flour .. nutmeg .. onion .. parsley .. salt ...)
57.
SHRIMP & LOBSTER OVER RICE OR NOODLES
Cook onion and garlic in ... mushrooms. Gradually add milk, wine and parsley. Add
lobster
and shrimp and peas. Cook and stir until heated. Serves 4-6.
Ingredients: 10 (milk .. mushrooms .. onion .. parsley ...)
58.
LOBSTER STEW
Saute the
lobster
meat, juice, and 1/2 stick ... frying pan. Cook on low heat 1 hour or longer. The longer, the better. Serve with oyster crackers.
Ingredients: 5 (half .. juice .. onion .. salt ...)
59.
LOBSTER STEW
In separate pan, saute mushrooms ... another pan saute
lobster
only until coated in 1/4 ... seasonings to taste. Do not allow to boil. Serves 6.
Ingredients: 6 (lobsters .. milk .. please .. sherry .. thinly ...)
60.
LOBSTER SAVANNAH
Melt in small saucepan: Add and heat: Add slowly, stirring until thick: Add: Combine with sauce: Cook over medium heat, stirring ...
Ingredients: 11 (flour .. meat .. milk .. paprika .. sherry .. yolks ...)
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