Results 51 - 60 of 72 for liver dirty rice

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Reserve 1 cup of liquid. ... liquid from cooked livers and gizzards, with the brown ... add the cooked rice. Be sure to mix ... hour at 350 degrees.

Place livers and one cup water in ... boiling. Stir in rice, garlic and cayenne pepper ... taste. Use as stuffing or side dish. Yield 2 quarts.

Cook rice as per directions on box. Put chicken livers and gizzards into another pot, ... of the juices dry off. Put remaining onion into pot.

In pan combine broth and rice. Bring to boiling, cover ... Coarsely chop chicken livers. Stir livers and undrained ... cooked rice. 6 servings.

Cook rice until almost done. Cut up ... giblets and put in with onions and cook until brown. Add garlic, cut very fine. Add rice and blend together.



Melt half of butter in ... and choopped chicken livers. Cook until browned. Transfer ... Mix in cooked rice, parsley and green onions. ... water. Makes 4 servings.

Preheat oven to 350 degrees. ... in gizzards and livers, saute until tender. Blend in rice. Add broth, green onion, ... minutes. 8 to 10 servings.

Make a dark roux in ... parsley, red pepper, salt and pepper and mix well. Finally add roux and cooked rice; mix thoroughly with all cooked meat.

Place chicken livers in food processor; puree. In ... and simmer 15 minutes until rice is tender and liquid has been absorbed. Makes 4 servings.

Mix first 6 ingredients in ... add to cooked rice. Be sure to mix ... large casserole dish and bake 1 hour at 350 degrees. Reserve 1 cup liquid.

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