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Results 51 - 60 of 139 for lemon butter dill sauce
Heat the butter in frying pan and gently ... bread crumbs, shrimp, lemon rind, dill, salt and pepper and ... tender. Heat remaining sauce and serve separately with stuffed cod. Serves 4.
Melt butter with other sauce ingredients. Place half-shell oysters on ... to 2 tablespoons and then use 2 tablespoons olive oil (extra virgin).
In saucepan cook garlic in 1 tablespoon of the butter until golden. Add remaining butter and dill; heat until the butter is melted. Stir in lemon juice. Use to baste shrimp or meat. Makes 3 1/2 cups.
Melt butter, stir in flour until smooth. Gradually add milk then bouillon, lemon juice and dill weed. Cook until slightly thickened.
Heat 2 tablespoons of the butter over medium heat. Saute scallions ... cook briefly. Add lemon juice and wine and reduce ... Pour hot salmon sauce over linguini and toss gently. ... parsley, basil or dill for garnish. Serve immediately.
Place butter in 4 cup Pyrex cup. ... every minute until sauce is thick and smooth. Add dill weed, parsley, lemon juice and mustard. Stir well ... cooked vegetables or fish.
Fry garlic in 1 Tbsp. butter, being careful not to ... of butter and dill. Melt butter and remove from heat. Add lemon juice. Use on Shishkabob with ... pepper, onion, tomatoes, etc.
Fish at room temperature. Put a tablespoon of butter with onions, garlic, wine and ... warm plates. Add dill, parsley and crawfish tails. ... is blended into sauce smoothly before continuing. Finish with salt, pepper and lemon juice.
Heat butter, dill, lemon juice, salt and green onion ... flounder in warm platter. Pour sauce over fish and garnish with lemon slices. Serves 4.
Melt butter in a small saucepan over medium heat. Add parsley, lemon juice and sugar. Cook for 30 seconds. Add dill weed, whipping cream and cognac. ... instead of cold water.
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